cooking
We are trying to be of a more healthy mindset. L and I are attemping to workout. And as a family we are trying to cook things that are healthier and of more appropriate serving sizes. As we started laying out our plans for this renaissance of food our daughter nearly revolted. She heard that we needed to reduce our pasta-intake and immediately voted to seccede from our little family.
A short discussion led to an agreement that we would still try to include pasta once a week.
Last night N stepped up and cooked, filling in our pasta for the week. She made rigatoni in gorgonzola sauce with vegetables. It was wonderful. But then again I think anything with gorgonzola is wonderful.
I'm thinking that if I can get N to cook like that once a week we will be able to not only cover our one pasta with a very tasty version, but I'll have to cook one less thing a week!